Oil composition and characterisation of phenolic compounds of Opuntia ficus-indica seeds

Published 2013 View Full Article

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Title
Oil composition and characterisation of phenolic compounds of Opuntia ficus-indica seeds
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 139, Issue 1-4, Pages 796-803
Publisher
Elsevier BV
Online
2013-01-30
DOI
10.1016/j.foodchem.2013.01.054

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