Evaluation of the effect of carvacrol on the Escherichia coli 555 metabolome by using 1H-NMR spectroscopy

Published 2013 View Full Article

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Title
Evaluation of the effect of carvacrol on the Escherichia coli 555 metabolome by using 1H-NMR spectroscopy
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 141, Issue 4, Pages 4367-4374
Publisher
Elsevier BV
Online
2013-07-10
DOI
10.1016/j.foodchem.2013.07.004

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