Phenolic profiles and antioxidant activity of litchi pulp of different cultivars cultivated in Southern China

Published 2012 View Full Article

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Title
Phenolic profiles and antioxidant activity of litchi pulp of different cultivars cultivated in Southern China
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 136, Issue 3-4, Pages 1169-1176
Publisher
Elsevier BV
Online
2012-10-02
DOI
10.1016/j.foodchem.2012.09.085

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