Detection of plant oil DNA using high resolution melting (HRM) post PCR analysis: A tool for disclosure of olive oil adulteration

Title
Detection of plant oil DNA using high resolution melting (HRM) post PCR analysis: A tool for disclosure of olive oil adulteration
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 141, Issue 4, Pages 3820-3826
Publisher
Elsevier BV
Online
2013-06-28
DOI
10.1016/j.foodchem.2013.06.075

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