Antioxidant, free radical scavenging and liver protective effects of friedelin isolated from Azima tetracantha Lam. leaves

Published 2013 View Full Article

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Title
Antioxidant, free radical scavenging and liver protective effects of friedelin isolated from Azima tetracantha Lam. leaves
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 139, Issue 1-4, Pages 860-865
Publisher
Elsevier BV
Online
2013-01-04
DOI
10.1016/j.foodchem.2012.12.041

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