Oil matrix effects on plasma exposure and urinary excretion of phenolic compounds from tomato sauces: Evidence from a human pilot study

Title
Oil matrix effects on plasma exposure and urinary excretion of phenolic compounds from tomato sauces: Evidence from a human pilot study
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 130, Issue 3, Pages 581-590
Publisher
Elsevier BV
Online
2011-07-30
DOI
10.1016/j.foodchem.2011.07.078

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