Anti-inflammatory activity of methanolic extracts from edible mushrooms in LPS activated RAW 264.7 macrophages

Published 2011 View Full Article

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Title
Anti-inflammatory activity of methanolic extracts from edible mushrooms in LPS activated RAW 264.7 macrophages
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 130, Issue 2, Pages 350-355
Publisher
Elsevier BV
Online
2011-07-25
DOI
10.1016/j.foodchem.2011.07.049

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