Retardation of post-mortem changes of freshwater prawn (Macrobrachium rosenbergii) stored in ice by legume seed extracts

Title
Retardation of post-mortem changes of freshwater prawn (Macrobrachium rosenbergii) stored in ice by legume seed extracts
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 135, Issue 2, Pages 571-579
Publisher
Elsevier BV
Online
2012-05-01
DOI
10.1016/j.foodchem.2012.04.121

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