Assessment of concentrations of toxic elements in aquaculture food products in Malaysia

Published 2012 View Full Article

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Title
Assessment of concentrations of toxic elements in aquaculture food products in Malaysia
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 133, Issue 4, Pages 1326-1332
Publisher
Elsevier BV
Online
2012-02-16
DOI
10.1016/j.foodchem.2012.02.011

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