Changes in anthocyanins in arils of chitosan-coated pomegranate (Punica granatum L. cv. Rabbab-e-Neyriz) fruit during cold storage

Published 2011 View Full Article

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Title
Changes in anthocyanins in arils of chitosan-coated pomegranate (Punica granatum L. cv. Rabbab-e-Neyriz) fruit during cold storage
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 130, Issue 2, Pages 267-272
Publisher
Elsevier BV
Online
2011-07-25
DOI
10.1016/j.foodchem.2011.07.031

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