Riboflavin and lumichrome in Dalmatian sage honey and other unifloral honeys determined by LC–DAD technique

Published 2012 View Full Article

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Title
Riboflavin and lumichrome in Dalmatian sage honey and other unifloral honeys determined by LC–DAD technique
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 135, Issue 3, Pages 1985-1990
Publisher
Elsevier BV
Online
2012-07-06
DOI
10.1016/j.foodchem.2012.06.096

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