Chemical fingerprinting and bioactivity of Amazonian Ecuador Croton lechleri Müll. Arg. (Euphorbiaceae) stem bark essential oil: A new functional food ingredient?

Title
Chemical fingerprinting and bioactivity of Amazonian Ecuador Croton lechleri Müll. Arg. (Euphorbiaceae) stem bark essential oil: A new functional food ingredient?
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 126, Issue 3, Pages 837-848
Publisher
Elsevier BV
Online
2010-11-25
DOI
10.1016/j.foodchem.2010.11.042

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