Investigation of the factors influencing the survival of Bifidobacterium longum in model acidic solutions and fruit juices

Published 2011 View Full Article

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Title
Investigation of the factors influencing the survival of Bifidobacterium longum in model acidic solutions and fruit juices
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 129, Issue 3, Pages 1037-1044
Publisher
Elsevier BV
Online
2011-05-26
DOI
10.1016/j.foodchem.2011.05.071

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