Anti-inflammatory activity of Devil’s claw in vitro systems and their active constituents

Title
Anti-inflammatory activity of Devil’s claw in vitro systems and their active constituents
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 125, Issue 1, Pages 171-178
Publisher
Elsevier BV
Online
2010-09-01
DOI
10.1016/j.foodchem.2010.08.056

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