Phytochemical composition and in vitro antimicrobial and antioxidant activities of essential oils of three endemic Soqotraen Boswellia species

Published 2010 View Full Article

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Title
Phytochemical composition and in vitro antimicrobial and antioxidant activities of essential oils of three endemic Soqotraen Boswellia species
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 126, Issue 3, Pages 1149-1154
Publisher
Elsevier BV
Online
2010-12-10
DOI
10.1016/j.foodchem.2010.11.150

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