Proximate and fatty acids composition of the muscles and viscera of Asian catfish (Pangasius bocourti)

Published 2010 View Full Article

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Title
Proximate and fatty acids composition of the muscles and viscera of Asian catfish (Pangasius bocourti)
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 122, Issue 1, Pages 223-227
Publisher
Elsevier BV
Online
2010-03-02
DOI
10.1016/j.foodchem.2010.02.065

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