Buffalo vs. cow milk fat globules: Size distribution, zeta-potential, compositions in total fatty acids and in polar lipids from the milk fat globule membrane

Title
Buffalo vs. cow milk fat globules: Size distribution, zeta-potential, compositions in total fatty acids and in polar lipids from the milk fat globule membrane
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 120, Issue 2, Pages 544-551
Publisher
Elsevier BV
Online
2009-10-24
DOI
10.1016/j.foodchem.2009.10.053

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