Development, validation and application of a specific method for the quantitative determination of wine esters by headspace-solid-phase microextraction-gas chromatography–mass spectrometry

Published 2010 View Full Article

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Title
Development, validation and application of a specific method for the quantitative determination of wine esters by headspace-solid-phase microextraction-gas chromatography–mass spectrometry
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 121, Issue 4, Pages 1236-1245
Publisher
Elsevier BV
Online
2010-01-25
DOI
10.1016/j.foodchem.2010.01.011

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