Co-occurrence of mycotoxins in corn samples from the Northern region of Paraná State, Brazil

Published 2009 View Full Article

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Title
Co-occurrence of mycotoxins in corn samples from the Northern region of Paraná State, Brazil
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 116, Issue 1, Pages 220-226
Publisher
Elsevier BV
Online
2009-02-26
DOI
10.1016/j.foodchem.2009.02.037

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