Comparison of phenolic composition and antioxidant properties of two native Chilean and one domestic strawberry genotypes

Published 2008 View Full Article

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Title
Comparison of phenolic composition and antioxidant properties of two native Chilean and one domestic strawberry genotypes
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 113, Issue 2, Pages 377-385
Publisher
Elsevier BV
Online
2008-07-27
DOI
10.1016/j.foodchem.2008.07.043

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