Amino acid-dependent formation pathways of 2-acetylfuran and 2,5-dimethyl-4-hydroxy-3[2H]-furanone in the Maillard reaction

Published 2008 View Full Article

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Title
Amino acid-dependent formation pathways of 2-acetylfuran and 2,5-dimethyl-4-hydroxy-3[2H]-furanone in the Maillard reaction
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 115, Issue 1, Pages 233-237
Publisher
Elsevier BV
Online
2008-12-11
DOI
10.1016/j.foodchem.2008.12.014

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