Second International EuroFIR Congress 2007: The role of food composition data in improving quality, healthiness and safety of European diets

Title
Second International EuroFIR Congress 2007: The role of food composition data in improving quality, healthiness and safety of European diets
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 113, Issue 3, Pages 733-735
Publisher
Elsevier BV
Online
2008-10-27
DOI
10.1016/j.foodchem.2008.10.036

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