Formation of an oxathiolone compound from rutin in acidic mixture of saliva and buckwheat dough: Possibility of its occurrence in the stomach

Title
Formation of an oxathiolone compound from rutin in acidic mixture of saliva and buckwheat dough: Possibility of its occurrence in the stomach
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 116, Issue 1, Pages 214-219
Publisher
Elsevier BV
Online
2009-02-25
DOI
10.1016/j.foodchem.2009.02.036

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