An overview of analytical methods for determining the geographical origin of food products

Published 2007 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
An overview of analytical methods for determining the geographical origin of food products
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 107, Issue 2, Pages 897-911
Publisher
Elsevier BV
Online
2007-11-06
DOI
10.1016/j.foodchem.2007.09.038

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.