Water-extractable phytochemicals from Phyllanthus niruri exhibit distinct in vitro antioxidant and in vivo hepatoprotective activity against paracetamol-induced liver damage in mice

Title
Water-extractable phytochemicals from Phyllanthus niruri exhibit distinct in vitro antioxidant and in vivo hepatoprotective activity against paracetamol-induced liver damage in mice
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 111, Issue 4, Pages 845-851
Publisher
Elsevier BV
Online
2008-05-05
DOI
10.1016/j.foodchem.2008.04.060

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