Honey diastase activity modified by heating

Title
Honey diastase activity modified by heating
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 106, Issue 3, Pages 883-887
Publisher
Elsevier BV
Online
2007-04-30
DOI
10.1016/j.foodchem.2007.04.025

Ask authors/readers for more resources

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started