Characterization, amino acid composition and in vitro digestibility of hemp (Cannabis sativa L.) proteins

Title
Characterization, amino acid composition and in vitro digestibility of hemp (Cannabis sativa L.) proteins
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 107, Issue 1, Pages 11-18
Publisher
Elsevier BV
Online
2007-08-20
DOI
10.1016/j.foodchem.2007.06.064

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