Biochemical properties of acid-soluble collagens extracted from the skins of underutilised fishes

Title
Biochemical properties of acid-soluble collagens extracted from the skins of underutilised fishes
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 108, Issue 1, Pages 49-54
Publisher
Elsevier BV
Online
2007-11-09
DOI
10.1016/j.foodchem.2007.10.039

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