Valorisation of low quality edible oil with tomato peel waste

Published 2008 View Full Article

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Title
Valorisation of low quality edible oil with tomato peel waste
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 110, Issue 3, Pages 684-690
Publisher
Elsevier BV
Online
2008-04-03
DOI
10.1016/j.foodchem.2008.02.063

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