Extraction and quantification of major carotenoids in processed foods and supplements by liquid chromatography

Published 2008 View Full Article

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Title
Extraction and quantification of major carotenoids in processed foods and supplements by liquid chromatography
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 111, Issue 1, Pages 255-261
Publisher
Elsevier BV
Online
2008-04-09
DOI
10.1016/j.foodchem.2008.03.071

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