Variation of lipid class composition in Nitzschia laevis as a response to growth temperature change

Published 2007 View Full Article

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Title
Variation of lipid class composition in Nitzschia laevis as a response to growth temperature change
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 109, Issue 1, Pages 88-94
Publisher
Elsevier BV
Online
2007-12-28
DOI
10.1016/j.foodchem.2007.12.022

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