Composition of the essential oils from leafy parts of the shoots, flowers and fruits of Eryngium amethystinum from Amiata Mount (Tuscany, Italy)

Title
Composition of the essential oils from leafy parts of the shoots, flowers and fruits of Eryngium amethystinum from Amiata Mount (Tuscany, Italy)
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 107, Issue 2, Pages 671-674
Publisher
Elsevier BV
Online
2007-09-04
DOI
10.1016/j.foodchem.2007.08.064

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