Protective effects of garlic powder against potassium dichromate-induced oxidative stress and nephrotoxicity

Published 2007 View Full Article

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Title
Protective effects of garlic powder against potassium dichromate-induced oxidative stress and nephrotoxicity
Authors
Keywords
-
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 46, Issue 2, Pages 619-627
Publisher
Elsevier BV
Online
2007-09-19
DOI
10.1016/j.fct.2007.09.088

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