Production of concentrated natural beta-carotene from buriti (Mauritia vinifera) oil by enzymatic hydrolysis

Published 2011 View Full Article

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Title
Production of concentrated natural beta-carotene from buriti (Mauritia vinifera) oil by enzymatic hydrolysis
Authors
Keywords
-
Journal
FOOD AND BIOPRODUCTS PROCESSING
Volume 90, Issue 2, Pages 141-147
Publisher
Elsevier BV
Online
2011-02-10
DOI
10.1016/j.fbp.2011.02.003

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