A combined approach to optimize the drying process of flavonoid-rich leaves (Inga edulis) using experimental design and mathematical modelling

Published 2010 View Full Article

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Title
A combined approach to optimize the drying process of flavonoid-rich leaves (Inga edulis) using experimental design and mathematical modelling
Authors
Keywords
-
Journal
FOOD AND BIOPRODUCTS PROCESSING
Volume 89, Issue 1, Pages 39-46
Publisher
Elsevier BV
Online
2010-03-18
DOI
10.1016/j.fbp.2010.03.004

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