Glycerol valorization: New biotechnological routes

Published 2009 View Full Article

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Title
Glycerol valorization: New biotechnological routes
Authors
Keywords
-
Journal
FOOD AND BIOPRODUCTS PROCESSING
Volume 87, Issue 3, Pages 179-186
Publisher
Elsevier BV
Online
2009-08-20
DOI
10.1016/j.fbp.2009.03.008

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