Dietary exposure and health risk assessment for 14 toxic and essential trace elements in Yaoundé: the Cameroonian total diet study

Concentration data for 25 elements in foodstuffs in Yaoundé: The Cameroonian Total Diet Study

(2014) Marie-Madeleine Gimou et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Dietary exposure and health risk assessment for 11 minerals and trace elements in Yaoundé: the Cameroonian Total Diet Study

(2013) M.-M. Gimou et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Lead Concentrations and Labeling of New Paint in Cameroon

(2013) P. Gottesfeld et al.   JOURNAL OF OCCUPATIONAL AND ENVIRONMENTAL HYGIENE

Dietary exposure to trace elements and health risk assessment in the 2nd French Total Diet Study

(2012) Nathalie Arnich et al.   FOOD AND CHEMICAL TOXICOLOGY

Dietary Intake of Metals by the Population of Tarragona County (Catalonia, Spain): Results from a Duplicate Diet Study

(2011) José L. Domingo et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Internal quality controls applied in inductively coupled plasma mass spectrometry multi-elemental analysis in the second French Total Diet Study

(2010) S. Millour et al.   ACCREDITATION AND QUALITY ASSURANCE

Dietary exposure to essential and toxic trace elements from a Total diet study in an adult Lebanese urban population

(2010) L. Nasreddine et al.   FOOD AND CHEMICAL TOXICOLOGY

Simultaneous analysis of 21 elements in foodstuffs by ICP-MS after closed-vessel microwave digestion: Method validation

(2010) Sandrine Millour et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Trends in food and nutritional intakes of French adults from 1999 to 2007: results from the INCA surveys

(2009) Carine Dubuisson et al.   BRITISH JOURNAL OF NUTRITION

Evaluation of 10-years French NRL proficiency tests for lead, cadmium and mercury analysis in foodstuff of animal origin

(2009) Laurent Noël et al.   MICROCHEMICAL JOURNAL

Dietary exposure estimates of twenty-one trace elements from a Total Diet Study carried out in Pavia, Northern Italy

(2008) Giovanna Turconi et al.   BRITISH JOURNAL OF NUTRITION

Dietary exposure to pesticide residues in Yaoundé: The Cameroonian total diet study

(2008) M.-M. Gimou et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Methodological Evaluation of Method for Dietary Heavy Metal Intake

(2008) J. Żukowska et al.   JOURNAL OF FOOD SCIENCE