Validation data for HPLC/FLD determinations of ochratoxin A in red paprika and black pepper adopting a one-step clean-up procedure

Published 2009 View Full Article

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Title
Validation data for HPLC/FLD determinations of ochratoxin A in red paprika and black pepper adopting a one-step clean-up procedure
Authors
Keywords
-
Journal
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
Volume 27, Issue 2, Pages 249-254
Publisher
Informa UK Limited
Online
2009-12-09
DOI
10.1080/19440040903384182
References
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