Effects of genetically modified starch metabolism in potato plants on photosynthate fluxes into the rhizosphere and on microbial degraders of root exudates

Effects of genetically modified amylopectin-accumulating potato plants on the abundance of beneficial and pathogenic microorganisms in the rhizosphere

(2010) Silvia Gschwendtner et al.   PLANT AND SOIL

Negligible contribution from roots to soil-borne phospholipid fatty acid fungal biomarkers 18:2ω6,9 and 18:1ω9

(2010) Christina Kaiser et al.   SOIL BIOLOGY & BIOCHEMISTRY

Rhizosphere Communities of Genetically Modified Zeaxanthin-Accumulating Potato Plants and Their Parent Cultivar Differ Less than Those of Different Potato Cultivars

(2009) N. Weinert et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Microbial response to exudates in the rhizosphere of young beech trees (Fagus sylvatica L.) after dormancy

(2009) J. Esperschütz et al.   SOIL BIOLOGY & BIOCHEMISTRY

Preferential Colonization of Solanum tuberosum L. Roots by the Fungus Glomus intraradices in Arable Soil of a Potato Farming Area

(2008) P. Cesaro et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Use of 13C labeling to assess carbon partitioning in transgenic and nontransgenic (parental) rice and their rhizosphere soil microbial communities

(2008) Wei Xiang Wu et al.   FEMS MICROBIOLOGY ECOLOGY

Quantitative assessment of the fungal contribution to microbial tissue in soil

(2008) R JOERGENSEN et al.   SOIL BIOLOGY & BIOCHEMISTRY