Pesticide residues in fruits and vegetables from Pakistan: a review of the occurrence and associated human health risks

Organochlorine pesticides (OCPs) in South Asian region: A review

(2014) Usman Ali et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Variability of Pesticide Dissipation Half-Lives in Plants

(2013) Peter Fantke et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Detection of the residues of nineteen pesticides in fresh vegetable samples using gas chromatography–mass spectrometry

(2013) M. Alamgir Zaman Chowdhury et al.   FOOD CONTROL

Uptake of organochlorine pesticides (OCPs) and polychlorinated biphenyls (PCBs) by river water fish: The case of River Chenab

(2013) Syed Ali-Musstjab-Akber-Shah Eqani et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Organochlorine pesticides in air and soil and estimated air–soil exchange in Punjab, Pakistan

(2013) Jabir Hussain Syed et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Organochlorine pesticides in surface soils from obsolete pesticide dumping ground in Hyderabad City, Pakistan: Contamination levels and their potential for air–soil exchange

(2013) Ambreen Alamdar et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Health impact and damage cost assessment of pesticides in Europe

(2012) Peter Fantke et al.   ENVIRONMENT INTERNATIONAL

Accumulation of heavy metals in edible parts of vegetables irrigated with waste water and their daily intake to adults and children, District Mardan, Pakistan

(2012) Noor-ul- Amin et al.   FOOD CHEMISTRY

Distribution and risk assessment of organochlorine contaminants in surface water from River Chenab, Pakistan

(2012) Syed Ali-Musstjab-Akber-Shah Eqani et al.   JOURNAL OF ENVIRONMENTAL MONITORING

Status of Organochlorine Contaminants in the Different Environmental Compartments of Pakistan: A Review on Occurrence and Levels

(2011) Syed Ali-Musstjab-Akber-Shah Eqani et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Assessment of pesticide residues in commonly used vegetables in Hyderabad, Pakistan

(2011) Yawar Latif et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Evaluation of pesticide residues in fruits and vegetables from Xiamen, China

(2011) Chen Chen et al.   FOOD CONTROL

Risk assessment of the intake of pesticides in Croatian diet

(2011) Zorka Knežević et al.   FOOD CONTROL

Occurrence and source identification of organochlorine pesticides in the surrounding surface soils of the Ittehad Chemical Industries Kalashah Kaku, Pakistan

(2010) Jabir Hussain Syed et al.   Environmental Earth Sciences

The level and distribution of selected organochlorine pesticides in sediments from River Chenab, Pakistan

(2010) Syed Ali-Musstjab-Akber-Shah Eqani et al.   ENVIRONMENTAL GEOCHEMISTRY AND HEALTH

Organochlorine residual concentrations in cattle egret from the Punjab Province, Pakistan

(2010) Riffat Naseem Malik et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Pesticide residues in fruits and vegetables from South America – A Nordic project

(2010) K. Hjorth et al.   FOOD CONTROL

Effects of food processing on pesticide residues in fruits and vegetables: A meta-analysis approach

(2009) B.M. Keikotlhaile et al.   FOOD AND CHEMICAL TOXICOLOGY

Agriculture in South Asia and its implications on downstream health and sustainability: A review

(2008) Sithara S. Atapattu et al.   AGRICULTURAL WATER MANAGEMENT

Dietary intake of organophosphorus pesticide residues through vegetables from Kumasi, Ghana

(2008) Godfred Darko et al.   FOOD AND CHEMICAL TOXICOLOGY

Determination of arsenic levels in lake water, sediment, and foodstuff from selected area of Sindh, Pakistan: Estimation of daily dietary intake

(2008) M.B. Arain et al.   FOOD AND CHEMICAL TOXICOLOGY

Food processing a tool to pesticide residue dissipation – A review

(2008) Geetanjali Kaushik et al.   FOOD RESEARCH INTERNATIONAL

Pesticide use and application: An Indian scenario

(2008) P.C. Abhilash et al.   JOURNAL OF HAZARDOUS MATERIALS