Fluorescence Excitation–Emission Matrix Regional Transformation and Chlorine Consumption to Predict Trihalomethane and Haloacetic Acid Formation

DBP formation during chlorination and chloramination: Effect of reaction time, pH, dosage, and temperature

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Changes in NOM Fluorescence Caused by Chlorination and their Associations with Disinfection by-Products Formation

(2009) Paolo Roccaro et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

The Influence of the Pre-Oxidation of Natural Organic Matter on the Formation ofN-Nitrosodimethylamine (NDMA)

(2008) Zhuo Chen et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Correlations between organic matter properties and DBP formation during chloramination

(2008) Xin Yang et al.   WATER RESEARCH

Differential absorbance study of effects of temperature on chlorine consumption and formation of disinfection by-products in chlorinated water

(2007) Paolo Roccaro et al.   WATER RESEARCH

Reactions of chlorine with inorganic and organic compounds during water treatment—Kinetics and mechanisms: A critical review

(2007) Marie Deborde et al.   WATER RESEARCH