Antiobesity Effect of Eicosapentaenoic Acid in High-Fat/High-Sucrose Diet-Induced Obesity: Importance of Hepatic Lipogenesis

Published 2010 View Full Article

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Title
Antiobesity Effect of Eicosapentaenoic Acid in High-Fat/High-Sucrose Diet-Induced Obesity: Importance of Hepatic Lipogenesis
Authors
Keywords
-
Journal
DIABETES
Volume 59, Issue 10, Pages 2495-2504
Publisher
American Diabetes Association
Online
2010-08-04
DOI
10.2337/db09-1554

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