Dietary Patterns Are Associated with Predicted Cardiovascular Disease Risk in an Urban Mexican Adult Population

Food patterns and cardiovascular disease risk factors: The Swedish INTERGENE research program

(2018) Christina M Berg et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

ω-3 Fatty acids, atherosclerosis progression and cardiovascular outcomes in recent trials: new pieces in a complex puzzle: Table 1

(2014) Jason H Y Wu et al.   HEART

Dietary Patterns and Gastric Cancer Risk in Mexico

(2014) Edgar Denova-Gutiérrez et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys

(2014) R. Micha et al.   BMJ-British Medical Journal

Added Sugar Intake and Cardiovascular Diseases Mortality Among US Adults

(2014) Quanhe Yang et al.   JAMA Internal Medicine

Association between Dietary Patterns and Insulin Resistance in Mexican Children and Adolescents

(2012) Angeles Romero-Polvo et al.   ANNALS OF NUTRITION AND METABOLISM

Fatty acids in cardiovascular health and disease: A comprehensive update

(2012) Seth J. Baum et al.   Journal of Clinical Lipidology

Global and regional mortality from 235 causes of death for 20 age groups in 1990 and 2010: a systematic analysis for the Global Burden of Disease Study 2010

(2012) Rafael Lozano et al.   LANCET

Dietary patterns and their association with cardiovascular risk factors in a population undergoing lifestyle changes: The Strong Heart Study

(2012) S. Eilat-Adar et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Monounsaturated Fatty Acids and Risk of Cardiovascular Disease: Synopsis of the Evidence Available from Systematic Reviews and Meta-Analyses

(2012) Lukas Schwingshackl et al.   Nutrients

Components of a Cardioprotective Diet

(2011) Dariush Mozaffarian et al.   CIRCULATION

Dietary Patterns Are Associated with Different Indexes of Adiposity and Obesity in an Urban Mexican Population

(2011) Edgar Denova-Gutiérrez et al.   JOURNAL OF NUTRITION

Dietary patterns, approaches, and multicultural perspectiveThis is one of a selection of papers published in the CSCN–CSNS 2009 Conference, entitled Can we identify culture-specific healthful dietary patterns among diverse populations undergoing nutrition transition?

(2010) Katherine L. Tucker   Applied Physiology Nutrition and Metabolism

Caloric Sweetener Consumption and Dyslipidemia Among US Adults

(2010) Jean A. Welsh   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Dietary Patterns Are Associated with Metabolic Syndrome in an Urban Mexican Population

(2010) Edgar Denova‐Gutiérrez et al.   JOURNAL OF NUTRITION

Dietary patterns and incident cardiovascular disease in the Multi-Ethnic Study of Atherosclerosis

(2009) Jennifer A Nettleton et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Physical activity and risk of Metabolic Syndrome in an urban Mexican cohort

(2009) Pablo Méndez-Hernández et al.   BMC PUBLIC HEALTH

Dietary patterns, cardiovascular risk factors and C-reactive protein in a healthy Italian population

(2009) F. Centritto et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Dietary Patterns and Risk of Mortality From Cardiovascular Disease, Cancer, and All Causes in a Prospective Cohort of Women

(2008) Christin Heidemann et al.   CIRCULATION

Energy Intake from Beverages Is Increasing among Mexican Adolescents and Adults

(2008) Simon Barquera et al.   JOURNAL OF NUTRITION

Dietary patterns and 5-year incidence of cardiovascular disease: A multivariate analysis of the ATTICA study

(2008) D. Panagiotakos et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES