A Randomized Controlled Trial Offering Higher- Compared with Lower-Dairy Second Meals Daily in Preschools in Guinea-Bissau Demonstrates an Attendance-Dependent Increase in Weight Gain for Both Meal Types and an Increase in Mid-Upper Arm Circumference for the Higher-Dairy Meal

Effect of complementary feeding with lipid-based nutrient supplements and corn-soy blend on the incidence of stunting and linear growth among 6- to 18-month-old infants and children in rural Malawi

(2015) Charles Mangani et al.   Maternal and Child Nutrition

Proposed Recommended Nutrient Densities for Moderately Malnourished Children

(2015) Michael H. Golden   FOOD AND NUTRITION BULLETIN

Choice of Foods and Ingredients for Moderately Malnourished Children 6 Months to 5 Years of Age

(2015) Kim F. Michaelsen et al.   FOOD AND NUTRITION BULLETIN

The politics of reducing malnutrition: building commitment and accelerating progress

(2013) Stuart Gillespie et al.   LANCET

Evidence-based interventions for improvement of maternal and child nutrition: what can be done and at what cost?

(2013) Zulfiqar A Bhutta et al.   LANCET

The Effect of Adding Ready-to-Use Supplementary Food to a General Food Distribution on Child Nutritional Status and Morbidity: A Cluster-Randomized Controlled Trial

(2012) Lieven Huybregts et al.   PLOS MEDICINE

Are diagnostic criteria for acute malnutrition affected by hydration status in hospitalized children? A repeated measures study

(2011) Martha K Mwangome et al.   Nutrition Journal

School feeding programs in developing countries: impacts on children's health and educational outcomes

(2011) Lamis H Jomaa et al.   NUTRITION REVIEWS

Mapping the Risk of Anaemia in Preschool-Age Children: The Contribution of Malnutrition, Malaria, and Helminth Infections in West Africa

(2011) Ricardo J. Soares Magalhães et al.   PLOS MEDICINE

A Ready-To-Use Therapeutic Food Containing 10% Milk Is Less Effective Than One with 25% Milk in the Treatment of Severely Malnourished Children

(2010) Eleanor Oakley et al.   JOURNAL OF NUTRITION

Recommendations for optimization of fortified and blended food aid products from the United States

(2010) Lisa E Fleige et al.   NUTRITION REVIEWS

Effect of Preventive Supplementation With Ready-to-Use Therapeutic Food on the Nutritional Status, Mortality, and Morbidity of Children Aged 6 to 60 Months in Niger

(2009) Sheila Isanaka et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION