Modelling the kinetics of water loss during deep-fat frying of potato particulates

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Title
Modelling the kinetics of water loss during deep-fat frying of potato particulates
Authors
Keywords
-
Journal
CZECH JOURNAL OF FOOD SCIENCES
Volume 32, Issue No. 6, Pages 585-594
Publisher
Czech Academy of Agricultural Sciences
Online
2018-02-11
DOI
10.17221/99/2014-cjfs

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