Strecker degradation products of aspartic and glutamic acids and their amides

Title
Strecker degradation products of aspartic and glutamic acids and their amides
Authors
Keywords
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Journal
CZECH JOURNAL OF FOOD SCIENCES
Volume 19, Issue No. 2, Pages 41-45
Publisher
Czech Academy of Agricultural Sciences
Online
2018-02-11
DOI
10.17221/6573-cjfs

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