Inhibition ofSalmonellaspp. isolated from mango using bacteriocin-like produced by lactobacilli Inhibición deSalmonellaspp. aislada de mango usando sustancias tipo bacteriocinas producidas por lactobacilos

Published 2009 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Inhibition ofSalmonellaspp. isolated from mango using bacteriocin-like produced by lactobacilli Inhibición deSalmonellaspp. aislada de mango usando sustancias tipo bacteriocinas producidas por lactobacilos
Authors
Keywords
-
Journal
CyTA-Journal of Food
Volume 7, Issue 3, Pages 181-187
Publisher
Informa UK Limited
Online
2009-10-06
DOI
10.1080/19476330903010276

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.