United States Pharmacopeia Safety Evaluation of Spirulina

Chemoprevention of rat liver toxicity and carcinogenesis by Spirulina

(2012) Mohamed F Ismail et al.   International Journal of Biological Sciences

2008 Annual Report of the American Association of Poison Control Centers’ National Poison Data System (NPDS): 26th Annual Report

(2009) Alvin C. Bronstein et al.   CLINICAL TOXICOLOGY

Complementary and alternative medicine for allergic rhinitis

(2009) Li-Xing Man   Current Opinion in Otolaryngology & Head and Neck Surgery

First detection of anatoxin-a in human and animal dietary supplements containing cyanobacteria

(2009) Sandra Rellán et al.   FOOD AND CHEMICAL TOXICOLOGY

United States Pharmacopeia review of the black cohosh case reports of hepatotoxicity

(2009) Gail B. Mahady et al.   MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY

A Randomized Double-Blind, Placebo-Controlled Study to Establish the Effects of Spirulina in Elderly Koreans

(2008) Hee Jung Park et al.   ANNALS OF NUTRITION AND METABOLISM

Safety of Green Tea Extracts

(2008) Dandapantula N Sarma et al.   DRUG SAFETY

The effects of Panax ginseng and Spirulina platensis on hepatotoxicity induced by cadmium in rats

(2008) Ali Karadeniz et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Cyanobacteria (Nostoc commune) used as a dietary item in the Peruvian highlands produce the neurotoxic amino acid BMAA

(2008) Holly E. Johnson et al.   JOURNAL OF ETHNOPHARMACOLOGY

Microcystins in algae products used as food supplements

(2008) Gerhard Eisenbrand   MOLECULAR NUTRITION & FOOD RESEARCH

The state of dietary supplement adverse event reporting in the United States

(2008) Paula Gardiner et al.   PHARMACOEPIDEMIOLOGY AND DRUG SAFETY

Acute rhabdomyolysis caused by Spirulina (Arthrospira platensis)

(2008) Elias E. Mazokopakis et al.   PHYTOMEDICINE

Chemoprotective effect of Spirulina (Arthrospira) against cyclophosphamide-induced mutagenicity in mice

(2007) G. Chamorro-Cevallos et al.   FOOD AND CHEMICAL TOXICOLOGY