Effects of prolonged breastfeeding and colostrum fatty acids on allergic manifestations and infections in infancy

Fatty acids in breast milk and development of atopic eczema and allergic sensitisation in infancy

(2010) C. Thijs et al.   ALLERGY

FADS1 FADS2 gene variants modify the association between fish intake and the docosahexaenoic acid proportions in human milk

(2010) Carolina Moltó-Puigmartí et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Protective effect of exclusive breastfeeding against infections during infancy: a prospective study

(2010) F. Ladomenou et al.   ARCHIVES OF DISEASE IN CHILDHOOD

Role of eicosanoids on intestinal epithelial homeostasis

(2010) Rut Ferrer et al.   BIOCHEMICAL PHARMACOLOGY

Increased risk of eczema but reduced risk of early wheezy disorder from exclusive breast-feeding in high-risk infants

(2010) Charlotte Giwercman et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Breastfeeding and reported morbidity during infancy: findings from the Southampton Women's Survey

(2010) Catherine M. Fisk et al.   Maternal and Child Nutrition

Prolonged and Exclusive Breastfeeding Reduces the Risk of Infectious Diseases in Infancy

(2010) L. Duijts et al.   PEDIATRICS

Variants of the FADS1 FADS2 Gene Cluster, Blood Levels of Polyunsaturated Fatty Acids and Eczema in Children within the First 2 Years of Life

(2010) Peter Rzehak et al.   PLoS One

Breastfeeding duration and exclusivity associated with infants’ health and growth: data from a prospective cohort study in Bavaria, Germany

(2009) Barbara Rebhan et al.   ACTA PAEDIATRICA

Polyunsaturated fatty acids support epithelial barrier integrity and reduce IL-4 mediated permeability in vitro

(2008) Linette E. M. Willemsen et al.   EUROPEAN JOURNAL OF NUTRITION

Genetic Variants of the FADS1 FADS2 Gene Cluster Are Associated with Altered (n-6) and (n-3) Essential Fatty Acids in Plasma and Erythrocyte Phospholipids in Women during Pregnancy and in Breast Milk during Lactation

(2008) Lin Xie et al.   JOURNAL OF NUTRITION