FADS1 FADS2 gene variants modify the association between fish intake and the docosahexaenoic acid proportions in human milk

Long-Chain Polyunsaturated Fatty Acids Influence the Immune System of Infants

(2018) Frédéric Gottrand   JOURNAL OF NUTRITION

Does genetic variation in the Δ6-desaturase promoter modify the association between α-linolenic acid and the prevalence of metabolic syndrome?

(2009) Hong Truong et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Human milk arachidonic acid and docosahexaenoic acid contents increase following supplementation during pregnancy and lactation

(2009) Saskia A. van Goor et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Genome-Wide Association Study of Plasma Polyunsaturated Fatty Acids in the InCHIANTI Study

(2009) Toshiko Tanaka et al.   PLoS Genetics

Supplementation with 200 mg/Day Docosahexaenoic Acid from Mid-Pregnancy through Lactation Improves the Docosahexaenoic Acid Status of Mothers with a Habitually Low Fish Intake and of Their Infants

(2008) Renate L. Bergmann et al.   ANNALS OF NUTRITION AND METABOLISM

Evidence for an association between genetic variants of the fatty acid desaturase 1 fatty acid desaturase 2 ( FADS1 FADS2) gene cluster and the fatty acid composition of erythrocyte membranes

(2008) Peter Rzehak et al.   BRITISH JOURNAL OF NUTRITION

Contributions (in 2005) of marine and fresh water products (finfish and shellfish, seafood, wild and farmed) to the French dietary intakes of vitamins D and B12, selenium, iodine and docosahexaenoic acid: impact on public health

(2008) Jean-Marie Edouard Bourre et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Genetic Variants of the FADS1 FADS2 Gene Cluster Are Associated with Altered (n-6) and (n-3) Essential Fatty Acids in Plasma and Erythrocyte Phospholipids in Women during Pregnancy and in Breast Milk during Lactation

(2008) Lin Xie et al.   JOURNAL OF NUTRITION

Dietary Arachidonic Acid Dose-Dependently Increases the Arachidonic Acid Concentration in Human Milk

(2008) Antje R. Weseler et al.   JOURNAL OF NUTRITION

SNPs of the FADS Gene Cluster are Associated with Polyunsaturated Fatty Acids in a Cohort of Patients with Cardiovascular Disease

(2008) Giovanni Malerba et al.   LIPIDS

Lack of an association of depression with n-3 polyunsaturated fatty acids in adipose tissue and serum phospholipids in healthy adults

(2007) George Mamalakis et al.   PHARMACOLOGY BIOCHEMISTRY AND BEHAVIOR